Cheers!

A warm, kind-hearted THANK YOU! to the staff and customers who celebrated with us on Sunday at our Annual Holiday Party. Delicious hors d'oeuvres by Andrew Mitchell, a festive playlist from Brett and yummy cocktails mixed up by guest bartenders Ty (first time behind the bar), Matthew (former barkeep) and Eli (borrowed from Wang Chungs!) - thank you all for helping out.

Check out the photos below. You can see smiles all around and poor old Saint Nick had a few bouts with red and green frosting! ALL in good fun!