I’ll Drink To That!

Start and/or finish your day off at Bacchus! On Mondays, margaritas are just $3 and we have delicious food selections for you. Tonight at 6PM, join us for Stage & Screen Night and hear your favorite songs from Hollywood, Broadway and beyond.


A few websites broadcast trends for the coming year.
We were curious about trends in alcohol and cocktails. Here’s what we found:

If you think cocktails are too strong to pair with food, think again. Chefs and bartenders are mixing garden and other food ingredients into beverages. The result: a strengthening of the bond between the bar and the kitchen. 

We recommend that you try one of our flatbread pizzas or sandwiches with one of our signature cocktails. Cheers to that!

More drinkers are interested in discovering the signature cocktails of various regions or states. Whether they're blended and served with tiny umbrellas, muddled with fresh fruit, or made with just a few ingredients, regional signature cocktails are making their mark!

Try one of the Bacchus Original Mai Tais. (Did you know that the original recipe, invented at Trader Vics in the 1930s did not include even a trivial hint of pineapple?)

Come to Bacchus today for booze, music, food and fun! You’ll be glad you did!